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Sunday, November 12, 2006


Originally uploaded by bokchoyboy.
Okay so as far as food goes, this is what we came to try. Cuy, otherwise know as guinea pig to most of us, is a national delicacy in Peru. It is usually eaten during holidays. We tought it tasted like chicken with a slight but strange fishy aftertaste. The one we tried was very tough, probably an older guinea pig.


Blogger MocMoc & Rocketdog said...

Ewww! The head is creeping me out! --MM

7:24 AM

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