Cuy
Okay so as far as food goes, this is what we came to try. Cuy, otherwise know as guinea pig to most of us, is a national delicacy in Peru. It is usually eaten during holidays. We tought it tasted like chicken with a slight but strange fishy aftertaste. The one we tried was very tough, probably an older guinea pig.
posted by bok choy boy at
10:14 AM
3 Comments:
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